Energy Fruit Royal Jelly 47 ®

Royal jelly in a chocolate powder with nuts

Energy Fruit Royal Jelly 47 A blend of freeze-dried royal jelly, vitamin B12, cocoa flavanols, bovine collagen and magnesium, with an intense chocolate and nutty flavour. Made in Girona, using a family recipe. One spoonful a day, in your favourite drink.

Nutritional information per tablespoon (14 g)

Rich in vitamin B12, with royal jelly

Each dose contains 500 mg of freeze-dried royal jelly and 1.58 µg of vitamin B12, 63.2 % of the reference value.

High in fibre, protein and magnesium

Per dose: 2.79 g of fibre (19.92 g per 100 g), 3.86 g of protein and 198.64 mg of magnesium (53 % of the reference value).

With magnesium¹

Magnesium helps reduce tiredness and fatigue¹.

Supports the immune system²

Vitamin B12 contributes to the normal functioning of the immune system².

Supports mental wellbeing³

Vitamin B12 contributes to normal psychological function³.

Contains 200 mg of cocoa flavanols⁴

Cocoa flavanols help maintain the elasticity of blood vessels, which contributes to normal blood flow⁴. This effect is achieved with a daily intake of 200 mg of cocoa flavanols, which is the amount provided by one serving (14 g) of this product.

¹ Magnesium helps reduce tiredness and fatigue.
² Vitamin B12 contributes to the normal functioning of the immune system.
³ Vitamin B12 contributes to normal psychological function.
⁴ Cocoa flavanols help maintain the elasticity of blood vessels, which contributes to normal blood flow. This effect is achieved with a daily intake of 200 mg of cocoa flavanols, which is the amount provided by one dose of this product.

Why Energy Fruit Royal Jelly 47

• Freeze-dried royal jelly, vitamin B12 and cocoa flavanols in a single tablespoon.
• Chocolate flavour with chestnuts, hazelnuts and almonds.
• 100 % natural, no added sugars (contains naturally occurring sugars), no colourings or flavourings, no soya or thickeners, no preservatives or emulsifiers, no maltodextrins or sucrose.
• In-house and local production: Made in Girona, using a family recipe.
• A label that is easy to read: Ingredients that are easy to understand and clear quantities per serving.

Take it as you like

One tablespoon (14 g) a day, mixed with milk, water, juice or yoghurt. Make it into a smoothie, add it to your breakfast or have it with a glass of milk whenever you fancy something with a chocolate and nutty flavour. One jar, 30 servings: a whole month’s supply of spoonfuls.

Full list of ingredients

Natural cocoa powder (Theobroma cacao, seed), carob flour (Ceratonia siliqua, fruit pulp), bovine collagen, date flour (Phoenix dactylifera, fruit), chestnut flour (Castanea sativa, seed), hazelnut flour (Corylus avellana, seed), almond flour (Prunus dulcis, seed), freeze-dried royal jelly, magnesium salts of citric acid.

Instructions for use, allergens and warnings

Instructions for use: Take 1 tablespoon (14 grams) a day, mixed with milk, water, juice, yoghurt, etc. Recommended daily dose: 14 grams.

Allergens: Not suitable for people with allergies to nuts and/or pulses. Contains royal jelly: not recommended for people with allergies to bee products.

Food supplements should not be used as a substitute for a balanced and varied diet or a healthy lifestyle. Keep out of the reach of young children. Do not exceed the expressly recommended daily dose. It is important to follow a balanced and varied diet and a healthy lifestyle.

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Net weight: 400 g, 30 servings.